Coverart for item
The Resource Fried chicken : recipes for the crispy, crunchy, comfort-food classic, Rebecca Lang ; photography by John Lee

Fried chicken : recipes for the crispy, crunchy, comfort-food classic, Rebecca Lang ; photography by John Lee

Label
Fried chicken : recipes for the crispy, crunchy, comfort-food classic
Title
Fried chicken
Title remainder
recipes for the crispy, crunchy, comfort-food classic
Statement of responsibility
Rebecca Lang ; photography by John Lee
Creator
Contributor
Subject
Genre
Language
eng
Cataloging source
DLC
http://library.link/vocab/creatorDate
1976-
http://library.link/vocab/creatorName
Lang, Rebecca D.
Dewey number
641.6/65
Illustrations
illustrations
Index
index present
LC call number
TX750.5.C45
LC item number
L36 2015
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
Lee, John
http://library.link/vocab/subjectName
  • Cooking (Chicken)
  • Fried food
Label
Fried chicken : recipes for the crispy, crunchy, comfort-food classic, Rebecca Lang ; photography by John Lee
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Introduction -- Chicken frying 101 -- Skillet fried -- Deep fried -- Combination fried
Dimensions
22 cm
Edition
First edition.
Extent
123 pages
Isbn
9781607747246
Isbn Type
(hc)
Lccn
2014042276
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
  • (OCoLC)891609151
  • 2012339
  • in501732191
Label
Fried chicken : recipes for the crispy, crunchy, comfort-food classic, Rebecca Lang ; photography by John Lee
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Introduction -- Chicken frying 101 -- Skillet fried -- Deep fried -- Combination fried
Dimensions
22 cm
Edition
First edition.
Extent
123 pages
Isbn
9781607747246
Isbn Type
(hc)
Lccn
2014042276
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
  • (OCoLC)891609151
  • 2012339
  • in501732191

Library Locations

  • Northwest LibraryBorrow it
    2280 Hard Rd, Columbus, OH, 43235, US
    40.118513 -83.076143
  • Old Worthington LibraryBorrow it
    820 High St, Worthington, OH, 43085, US
    40.090609 -83.016926
  • Worthington Park LibraryBorrow it
    1389 Worthington Centre Dr, Worthington, OH, 43085, US
    40.123032 -82.980439
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